8 Pack of 12oz Pasties

(61 customer reviews)

$65.47

Eight of our original 12 oz Beef Pasty – Classic (beef, potato, onion and rutabagas seasoned and wrapped in our signature tender, flaky crust) or Garden Medley (potato, broccoli, carrot, with a hint of cheddar seasoned and wrapped in an all vegetable crust)

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61 reviews for 8 Pack of 12oz Pasties

  1. Ozzy Laporte, Jr.

    I’m born and raised New Orleans. My PawPaw is from the U.P. so we used to spend every summer in northern Michigan. I was introduced to pasties on one of those summer vacations and I haven’t had one since. It’s been roughly 25 years since I’ve last had one. Thank you Lawry’s for letting me relive one of my fondest memories. Y’all’s pasty is the best! It was so delicious!
    Super excited I was finally able to show my girlfriend what I’ve been telling her about. Now I have to visit the U.P.!!! As soon as I’m done with my order, I’ll be ordering more!
    Oh and after reading one of the reviews, I have to say, I thought there was a generous helping of meat. More than enough. I wouldn’t change a thing!

  2. Jacqueline Dimery

    I paid $39 to have these shipped to me. There is simply hardly any meat just potatoes. I was very disappointed. I doubt I’ll eat the four that’s left

  3. Pmholmi

    I ordered 6 regular pasties for my family for a taste of the UP at Christmas time. Shipping was expensive, but, they were delivered on time and well packaged so they looked great. They tasted great and everyone enjoyed a good UP pastie. If you live far away from the UP, Lawry’s offers an excellent way to enjoy pasties. We will most likely do it again in the future!

  4. Carol H.

    The original pasty is delicious as always! It never disappoints.

  5. Paul Kenney

    My wife’s grandfather was an immigrant from Finland who worked in the Iron Range in Minnesota. So, he was introduced to pasties as a miner. That is how our family first found out about pasties.
    My wife and I both grew up in southern Michigan and remember eating pasties there, but we eventually moved to Texas.
    There are many places here to get enchiladas, but nowhere to get pasties. We came across your web site and decided to order some.
    We waited for a cold day to eat them. In Texas 46 degrees is considered cold. Up in the U.P. you probably think that is “Spring”.
    We enjoyed the pasties very much. The crust was light and thin and there was a lot of meat in the filling.

  6. Raymond Pulsifer

    Great pasties once again we’re from ishpeming and the fact you sent them to us down in Minneapolis was amazing thanks so much the whole family loved it

  7. 74Cutlasss

    I generally liked the pasty, but was disappointed by one thing. I’d ordered specifically because the product description listed rutabaga. Sadly, the rutabaga had been chopped so fine and used so sparsely that it was almost unidentifiable. I’d like to see more rutabaga with larger pieces.

  8. Timothy S Aspinwall

    Still the best I’ve had in the 30 years.

  9. Komra Beth Salo

    These pasties are fantastic. Just like I remember my grandma making them when I was a child in northern Minnesota.

  10. Dale R Rogers

    The Pasty’s were good, the time to delivery was fast enough for the location and size of the company.

  11. Jim and Judy Cassidy

    These pasties are delicious on every level a comfort and pleasure, just as they were to my husband, now 72, when he was a child. So good for him! I wasn’t lucky enough to be around then, and now I’m Vegetarian. We’ll be ordering a couple of the garden variety, too, next time. Quality we trust!

  12. Eleanor Goeth

    We live in Florida. However I was raised in Calumet and my Mom made pasties all the time. Well when we heated this up I thought mom is in the kitchen baking them. They are delish. I will be ordering these again and again.

  13. Shirley Bergman

    AND, THEY WERE STILL FROZEN WHEN THEY ARRIVED IN WASHINGTON,MICHIGAN. A BIT TOO MUCH ONION FOR MY TASTE BUT IT WAS STILL WONDERFUL!! ONE OF THE BEST PARTS OF BAKING PASTIES IS THE AROMA THAT FILLS THE HOUSE. THANK YOU, THANK YOU!

  14. Anonymous

    Super flakey, cooks up perfectly, very impressed.
    Never thought I’d taste home quite like this living in Seattle!

  15. Nancy O

    I almost always make a special trip to Marquette when visiting my daughter near Newberry to get a supply of pasties – they are that good.